Fresh Maine lobster tossed lightly with mayo and herbs and served on four mini toasted basil focaccia buns with lettuce and tomato.
Freshly diced tomatoes seasoned and served on toasted crostinis. Garnished with basil and shredded Parmesan, drizzled with a rich balsamic reduction.
SALT & VINEGAR WINGS
Our wings seasoned with salt and vinegar, served with carrots and a side of ranch dressing.
Oven roasted tomato, four olive mix, feta cheese, artichoke heart, pepperoncini, roasted eggplant and salami served on a bed of Arcadian lettuce, drizzled with a rich balsamic reduction.
ISLESBORO - LOBSTER
Chunks of fresh Maine lobster meat tossed lightly with mayonnaise and herbs and served on a buttered toasted roll.
ITALIAN COLD CUT
Thinly sliced ham, artisan pepperoni, prosciutto and salami with provolone cheese pickled red onion, pepperoncini and shredded lettuce. Finished with extra virgin olive oil and served on a soft Italian roll.
Upgrade to Pasta Salad, Fruit Salad, Side Salad or Cup of Soup / Add $1.00
Sandwiches Served with Potato Chips
Gluten-Free Bread / Add $1.00
Basil focaccia, basil pocket, Portland Pie roll, brioche roll, sun-dried tomato wrap.
A dollar from every seasonal pizza sold connects a child in your community with 10 meals.
10” 13.49 • 14” THIN 18.99 • 16” 22.99
A red sauce base topped with tomato Kalamata olives, green pepper, feta cheese and roasted eggplant woven into our three cheese blend.
10” 19.99 • 14” THIN 26.99 • 16” 32.99
RED CLAWS - LOBSTER
A creamy base of spinach and artichoke topped with fresh Maine lobster. Finished with artisan cheese and diced scallions.
SEASONAL DOUGH - CAULIFLOWER
Add 3.00 to any 10" Pizza
Choose Your Dough Flavor:
Basil / Beer / Garlic / Wheat
10" - $13.49 / 10" Gluten-Free - $16.49 14" / Thin - $18.99 / 16" - $22.99
Choose Your Size: